GSMP Community Announcements
Public Review: GDSN BRG, WO 08-230 & WO 08-245 08-249, Round 2 Price GDSN Validation Rules The GDSN Business Requirements Group invites you to review the draft price validation rules posted here for public review. This 30 day public review starts on… more »
Approved GSMP Change Requests (2)
CR 08-276 - Add Calories & Kilocalories to UOM Code ListIn the Food and Beverage Extension there is a UN_INFOODS code list and an existing attribute "nutrientTypeCode" to state calories and quantityContained for the value. This CR adds Calo… more »
By Grant Kille posted 03/19/09, Mar 19, 2009 published in Approved GSMP Standards, General Information, Permalink
Approved GSMP Change Request
CR 08-288 Adds a value for weight Density to the Physiochemical Characteristic Code List in the Food and Beverage Extension, Weight density: Weight Density Equals the volume of 1 LB of Water divided by the Volume of 1 LB of the product. This Ratio allow… more »
By Grant Kille posted 03/18/09, Mar 18, 2009 published in Approved GSMP Standards, General Information, Permalink
GSMP eBallots (5)
CR 08-226 Round 2 (This is another group of attributes in a change request submitted by SA2. This CR is for attributes in the new FnF version 5.0 release and will formalize previously proprietary Sinfos attributes in opreparation for the eventual migrati… more »
By Grant Kille posted 03/18/09, Mar 18, 2009 published in GSMP Community Announcements, Surveys and Member Input, Permalink
GSMP Weekly Community Announcements
Call-To-Action: GPC BRG Meat Working GroupThe GPC BRG needs volunteers to work on various Meat / Poultry family classifications as well as a preferred alternative hierarchical placement within the family of Prepared / Preserved Foods. Please use the fol… more »